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Chef's Specials |
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Bengal Murghi Massala
Half of tandoori chicken on the bone cooked in special sylheti chillies and minced meat. Garnished with tomatoes, capsicum, herbs and spices. |
£11.95 |
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Chicken or Lamb Bemissal
A classic dish from the north of Bengal. Slices of chicken ikka or lamb tikka accompanied with onions and green peppers, stir fried and tastefully spiced with a variety of herbs and spices. Garnished with tomatoes, coriander and chillies. Medium dry. |
£8.55 |
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Chicken or Lamb Pepsica
A very tasty dish, pieces of chicken or lamb cooked with chef’s secretive vegetable. Medium strength dish. |
£8.55 |
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Chicken or Lamb Bengal
A traditional dish which we’ve upgraded. A tastefully spiced dish garnished with tomatoes and coriander and most importantly scrambled egg which blossoms a unique flavour |
£8.55 |
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Deewana Naga Chicken or Lamb
Marinated and stripped, cooked with Sylheti naga chilli, onions, herbs and spices in a very hot sauce. |
£8.95 |
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Murghi Ghost
Chicken marinated in spices then cooked with minced lamb. Garnished with onions, tomatoes and coriander. |
£8.95 |
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Begum Bahar Chicken or Lamb
Succulent chicken or lamb tikka cooked with fresh spices, roasted onions, capsicum, coriander, mince lamb and fresh chillies. Hot or medium. |
£8.95 |
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Nariyal Chicken or Lamb
A creamy dish cooked very carefully with chicken or lamb tikka in coconut milk and mild spices. |
£8.55 |
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Gulab Mitta Chicken or Lamb
Succulent chicken or lamb tikka cooked with fresh massala, fresh cream, capsicum and onions. A sweet taste. |
£8.95 |
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Tal-Beh-Tal Chicken or Lamb
Succulent chicken or lamb tikka cooked with special homemade cheese, roasted potatoes, herbs and medium spices. |
£8.95 |
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King Prawnc Mirchiwala XXX Hot
Juicy king prawns cooked in a variety of herbs, spices and a blend of red and green chillies. |
£11.95 |
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Sylheti Asar Ghost
Lamb tikka in dry, slightly hot flavour sauce with a sour taste in true Sylheti style. |
£8.55 |
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Sylheti Zinga Jull
Tandoori Bengal king prawn cooked in herbs. spices, yoghurt, almond and mustard seeds. Bhuna style. |
£10.95 |
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Sylheti Kufta Mirchi Massala
Spiced minced lamb, shaped as balls, fried in vegetable oil, then cooked in Sylheti style bhuna with fresh chillies. |
£8.95 |
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Chicken Rezella
Chicken tikka cooked with yoghurt and creamy sauce with green chillies and a touch of fenugreek. |
£8.55 |
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Chicken or Lamb Rongila
Succulent chicken or lamb tikka dish cooked with medium herbs, spices, onions and egg. |
£8.55 |
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Tandoori Chicken Wing Jalfrezi On the bone
Succulent tandoori chicken wings marinated and flame cooked in a tandoori oven then cooked in a rich, hot dish with capsicum, onions, tomatoes, ginger, green herbs and spices |
£9.95 |
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Chicken or Lamb Jalsha
Chicken or Lamb marinated then garnished with garlic, mustard, potatoes, dunya, fresh green chiili, fresh herbs and medium spices. (sweet, sour and hot) |
£8.35 |
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Rajastani Chicken or Lamb
Chicken or Lamb marinated then slow cooked in a thick pickled spicy gravy with pineapple chunks, fresh corriander, onion and peppers and fresh herbs. |
£8.35 |
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Bengal Jalpuri
Mixture of marinated Chicken and Lamb strips cooked in a slightly hot sweet and sour sauce with garlic, mushrooms, lime juice, fresh herbs, bullit chillies and chefs special spices. |
£9.25 |
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Kashie Chops Tarkai
Highly spiced lamb chops marinated and cooked in a tandoori oven with cube chopped onions, peppers, egg, garlic, tomatoes, garam massala, fresh chillies, Bengal pickles, spices and herbs. |
£10.95 |
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Chicken or Lamb Uri
Chicken or Lamb marinated chefs special spicy paste, temering with garlic, ginger fresh spices and herbs cooked with egg slices and fresh beans accomplished with stir fried peppes, onions and green chillies. (Medium to hot spiced) |
£8.35 |